Food additives supplements

Resistant dextrin is a soluble fiber derived from tapioca or cornstarch known for its unique properties that support digestive health. It is a versatile ingredient that can improve the nutritional profile of a variety of foods without compromising taste or texture.

Health benefits:

Digestive Health: Resistant dextrin acts as a prebiotic, promoting the growth of beneficial gut bacteria, which can improve overall digestive function.
Blood Sugar Control: It helps slow the absorption of glucose, making it an excellent choice for those who control their blood sugar levels.
Weight Control: By promoting a feeling of fullness, resistant dextrin may help with weight control and reducing overall calorie intake.
Heart Health: Its soluble fiber may help lower cholesterol and support cardiovascular health.
Application: Resistant dextrin can be easily incorporated into a variety of products:

Bakery Products: Increase the fiber content of breads, muffins and cookies.
Drinks: Add to smoothies and shakes for added nutritional value.
Snacks: Fortify snacks with extra fiber without changing the taste.
Dietary Supplements: Ideal for fiber-enriched supplements aimed at improving digestion.

Why choose our resistant dextrin?

High Purity: Our resistant dextrin is manufactured to the highest standards, ensuring the highest quality product.
Easy to Use: It is tasteless and odorless, making it easy to incorporate into existing recipes.
Non-GMO: We prioritize quality and sustainability by providing a product without GMOs or artificial additives.