Exhibition News

Introduction: Why We Love Talking About Fiber When people ask us about health, we don’t start with vitamins or fancy supplements. We start with fiber. Not the boring kind you find on the back of a cereal box. We’re talking about something far more interesting: organic, resistant tapioca. This

Why do we care about the fiber that works Let's be honest. Most people do not receive enough fiber. We have breakfast in a haste, quickly have a snack, and then we wonder why our intestine feels sluggish. This is where the powder of organic resistant dextrin appears. We create this powerful

Join our booth 21w69 in the hall 2.1 from 17 to 19 March 2025 Introduction: Future of food ingredients We are looking forward to the exhibition Food Ingredents China 2025 (FIC2025)! This key event will be held from March 17 to March 19, 2025 at the National Exhibition and Conference Center (